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Legend:  spicy spicy  

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01. Stir-Fried Assorted Vegetables 群英薈萃

Bamboo shoot, dried Chinese yam, carrot, black fungus 窩筍,准山,紅蘿蔔,黑木耳....
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02. Sizzling Yellow Eel in Hot Pot 生啫黃鱔煲

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03. Sichuan Slices of Snakehead Fish in Hot Pot 水煮黑魚片 Spicy

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06. Black Bean Sauce Steamed Seabass 豉汁蒸鱸魚

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07. Hot & Spicy Szechuan Style Chicken 辣子雞 Spicy

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08. Braised Mushrooms & Minced Pork on Vegetables 香菇肉碎扒菜胆

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10. Black Truffle Marinated Free Range Chicken 黑松露撈雞 (H/半隻)

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11. Stir-Fried Prawns with Eggplant in Special Sauce 燒汁茄子炒虾球

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12. Stir-Fried Grass Carp with Ginger & Onion 薑爆脆肉鯇魚片

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13. Steamed Vermicelli & Chinese Cabbage with Garlic Sauce 蒜茸粉絲蒸大白菜

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14. Chicken with Fermented Bean Curd in Hot Pot 腐乳雞煲

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Mutton & Bean Curd Stick in Ceramic Pot 枝竹羊腩煲

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Steamed Sliced Grass Carp with Vegetables 大白菜蒸脆肉鯇魚片

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09. Steamed Fish Head with Diced Hot Red Peppers 剁椒魚頭 Spicy

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15. Sizzling Ginger Free Range Chicken in Hot Pot 生啫沙薑走地雞煲

Half 半隻.
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16. Duck Chin 鴨下巴

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Sizzling Bullfrog with Chef’s Special Sauce in Hot Pot 生啫田雞煲